Onion bonda Recipe in tamil
வெங்காய போண்டா
Required things
200 g peanut flour
1/2 kg onion
4 green chillies
Coriander leaves
1 tbsp chilli
The required amount of salt
1 pinch soda salt
1/8 tsp eggplant
Fry in the required amount of oil
Steps
Chop the onion lengthwise, add salt and chilli powder and knead well. Then add seaweed soda, salt and eggplant and mix well, then sprinkle a little water and roll into small balls and fry in hot oil until golden.
Bring to a boil over medium heat, then turn slowly and bring to a boil,
then turn well on both sides and fry until golden
Delicious Healthy Onion Ponda Ready
